We are moving out of the “No” phase and into the “I do it!” or “Me Too!” When you are two years old, there is nothing in the world to fear and everything to explore and discovery. Nothing is too heavy, too hard, too much… If I could bottle a toddler’s tenacity and will and take a swig at 3pm when the day is just getting too long I too may confidently say “I do it!”
I love that I have photos of both of my boys side-by-side with their dad feeding, learning, observing. The biggest lessons and memories they remember are often from the smallest events whether graining sheep, feeding hay to the cows, or picking eggs from the coop.
Where there is independence there is frustration when our little 2 year old just isn’t strong enough, big enough, fast enough, or coordinated enough. But he tries and that is a great lesson from his 2 year old self to this grown up.
“Practicing his ranching skills on the living room floor.”
The promise of spring is upon us and we are eagerly and anxiously awaiting the start of lambing next week. I mentioned to my Hubby that he seems more excited and anxious for the delivery of these babies than our own human babies. His response, “I didn’t have to build the hospital before their arrival.” There is much to do and prepare before lambs arrive…the barn is ready with fresh straw. The lambing jugs where the newborns will spend their first few days are warm and cozy. Medications and supplies are stocked. The ewes will get sheared in anticipation for a cleaner lambing experience.
It is all hands on deck for this family to ready for what I think is second only to Christmas as the “best time of the year”.
7 thoughts on ““I do it””
Bless you and your family, be grateful for these moments…
Are you raising sheep to sell for meat?
Yes, predominately so. We had a number of local folks buy lamb from us this fall.
Wholes, halves, quarters or pkgs?
We sold them as whole lambs last year (technically we sold them as live lambs then took them for processing which buyers paid for since we technically can’t sell meat) but if we have interest we could probably do halves or quarters. My kids LOVE lamb, especially chops so we enjoy a few ourselves.
If you end up doing halves let us know please.